Premier Consulting for Hospitality Leaders
Empowering makers, distributors, and culinary teams through expert systems, high-level safety certification, and bespoke food events crafted to sharpen your commercial kitchen agility.
Johnson & Wales University • B.S. Food Service Management, Cum Laude • A.S. Culinary Arts, Cum Laude • PCQI 2.0 • FSMA Preventive Controls • AIB International • HACCP Certification • OSHA 30-Hour General Industry • ServSafe Instructor & Proctor • Certified Culinary & Baking Arts Instructor • Cheesemonger Invitational Competitor & Finalist
Safety Certification
Professional ServSafe coaching and certified testing for large teams or individuals. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Operational Efficiency
Specialty Food Advisory
Refining manufacturing output and logistics to ensure peak performance and total regulatory compliance. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Insightful guidance for boutique food artisans aiming to improve their quality standards and retail success. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Growth Engineering
Building robust roadmaps for market entry and scaling your brand’s footprint. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Crafted Tastes
Elite gastronomical activations and curated pairings for luxury food ventures. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Professional History
Alumnus of Johnson & Wales, B.S. Food Service Management, honors graduate
A.S. in Culinary Arts & Entrepreneurship, graduating with honors
PCQI 2.0 specialist, FSMA Controls expert, AIB certified
Certified in HACCP & OSHA 30-Hour Training for General Industry
Recognized ServSafe Coach and Accredited Culinary Arts Educator
Top-tier finalist at the Cheesemonger Invitational
Culinary Industry News
Expert perspectives on food safety, commercial workflow, and the pursuit of operational kitchen perfection.
Specialist Advice
Deep-dive tactical support for emerging food brands seeking operational stability and higher market penetration. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Product Growth Advisory
Precision workflow design for craft labels and mid-sized manufacturers. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Market Expansion
Developing clear pathways to new demographics for premium food makers. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Compliance & Instruction
Rigorous ServSafe training and enterprise safety audits for kitchens. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.
Brand Showcase Events
Curated chef experiences and high-end brand release parties. Pricing begins at the amounts shown. Final pricing depends on scope, location, preparation, materials, travel, guest count, training needs, documentation needs, and project requirements. Please submit an inquiry so we can discuss your needs.





